Taiwan CDC warns travelers visiting Hong Kong to stay away from poultry


PublishTime:2008-06-12

In light of the recent finding of H5N1 avian influenza at a live poultry market in Hong Kong reported by the authorities in Hong Kong, the Taiwan Centers for Disease Control (Taiwan CDC) reminds people who plan to travel to Hong Kong to avoid any contact with birds and poultry while visiting.The aforementioned incident was suspected to relate to the smuggling of chickens from mainland China.Therefore, Taiwan CDC warns people not to bring or smuggle birds/ poultry into Taiwan, so as not to affect the individual’s safety and people’s health.

Infected animals shed the virus in their feces.The major route of transmission to human is via inhalation or contact with nasal and ocular mucosa from infected animals.According to the World Health Organization announcement, more than 60 percent of confirmed human cases of H5N1 avian influenza had contact history with poultry.To prevent infection, people should avoid direct contact with poultry and birds when visiting avian influenza affected areas.In addition, people are strongly advised to observe the following prevention measures to avoid infection:
• Avoid contact with birds and their droppings.In case of contact, immediately wash hands with soap thoroughly.
• Do not eat undercooked or raw poultry, including eggs and related products. Cook poultry to an internal temperature of at least 70 degrees centigrade.
• Travelers should avoid visiting animal markets, poultry slaughter plants or poultry farms.
• Don’t bring birds/poultry back to Taiwan.
• If you become ill with fever and influenza-like symptoms, please put on a surgical mask to protect others, and consult a medical doctor immediately and inform the doctor of your recent travel history and exposure history.
• Maintain good indoor ventilation.Cover your mouth and nose with a tissue when you cough or sneeze.Take leave of absence from school or work when you develop symptoms such as fever, cough and sore throat.
• Practice good personal hygiene, including frequent hand washing.
• Maintain balanced diet, adequate rest and exercise.